Ingredients
* 1/2 cup butter
* 4 cloves garlic, minced
* 3/4 cup dry bread crumbs
* 1/2 cup freshly grated Parmesan cheese
* 1 1/2 cups shredded Cheddar cheese
* 1/4 teaspoon dried parsley
* 1/4 teaspoon dried oregano
* 1/4 teaspoon ground black pepper
* 1/8 teaspoon salt
* 8 skinless, boneless chicken breast halves - pounded thin
Instructions
1st Preheat oven to 350 degrees F (175 degrees C).
2nd Melt the butter in a saucepan over low heat, cook garlic and soft, about 5 minutes.
3rd In a shallow bowl of bread crumbs, Parmesan cheese, Cheddar cheese, parsley, oregano, pepper and salt.
4th Dip each chicken breast to cover with garlic butter, then press the crumb mixture. Arrange the coated chicken breasts in a 9x13 inch baking dish. Drizzle with remaining butter and mix with remaining crumbs.
5th Bake for 30 minutes in the preheated oven, until chicken is no longer pink and juices run clear.
1 comments:
It is very nice food.
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